Bäckerei Café Steiner-Beck

Alpine macaroni with bacon and potatoes, served with applesauce.

Veal/pork bratwurst with curry ketchup and country-style potato wedges.

Colorful salad plate with melon and feta cheese.

Chili sin carne with beans, corn, and rice.

Roast veal breast with Madeira sauce, served with tagliatelle and vegetables.

dazu Kartoffeln und Spinat

Pasta with Mediterranean vegetables.

an Zucchinisauce

Chicken breast ragout, sweet and sour, with basmati rice and edamame.

mit cremiger Parmesansauce und Zucchetti

mit Bandnudeln

auf Selleriepuree mit Ofentomaten und Rosmarinöl

Beef pepper steak with herb butter, served with spring potatoes and vegetables.

Schupfnudeln (potato noodles) in a tomato-basil cream sauce.

Spätzli pan-fried with mushrooms and broccoli.