Baur's

Classic Caesar salad with crisp romaine lettuce, parmesan, and croutons.

Finely chopped Swiss beef tartar prepared in the chef's signature style.

Green leaf salad with avocado, Datterini tomatoes, eggs, bacon, and croutons, finished with Pommery mustard vinaigrette.

Rich, classic chocolate mousse; a vegan version is also available.

Classic club sandwich served with a choice of french fries or a side salad.

Zesty lemon tart served with a refreshing sour cream sorbet.

Premium Wagyu beef burger served with truffle mayonnaise, mushroom duxelles, coleslaw, and french fries.