Coop Restaurant Zürich St. Annahof

Aubergine parmigiana with mozzarella and Italian bread salad

Cheeseburger roll with cocktail sauce, curly fries, cucumber salad

Kids/value option available daily

Breakfast buffet with breads, muesli, hot beverages

Fried trout fillets with caper sauce, new potatoes, organic lettuce

Stuffed courgettes with vegan mince in spicy tomato sauce

Breaded veal schnitzel with cranberry sauce and lemon

Self-service salad bar with fresh seasonal ingredients

Pork knuckle Gremolata with polenta and fried spring onions

Daily value menu option

A different value menu each week, offering great variety and value for money.

Vegan strips in chervil sauce with bavette and spring vegetables

Daily vegetarian/vegan special