Dao Restaurant

Fried vegetable spring rolls with cabbage and carrots.

Mixed vegetables stir-fried in a wok, served with jasmine rice.

Fried egg noodles with chicken and mixed vegetables.

Fried rice with chicken and mixed vegetables.

Spicy tofu dish with chili sauce, bell peppers, and onions. Served with jasmine rice.

Noodle soup with chicken in a spicy satay broth.

Rice noodles with chicken, egg, tamarind paste, garlic, chili, bean sprouts, cashews, coriander, spring onions, and lime.

Spicy soup with chicken, tofu, mushrooms, bamboo shoots, glass noodles, and egg.