Indian BBQ

Lunch buffet with a wide selection of Indian dishes.

Tender chicken tikka pieces cooked in a tomato-onion sauce with spices, cream, and butter.

Chicken Tikka fried with onions, peppers and tomatoes, with mint sauce.

Fried pastry pockets, filled with potatoes and green peas, served with mint sauce.

Yellow lentils prepared with a blend of cumin and garlic.

Fish & prawn cutlets Goan style, coated with rice, fried golden brown with coconut chutney.

A la discretion lunch buffet featuring a selection of traditional Indian dishes.

Refreshing yogurt drink with mango flavor.

Boneless chicken pieces cooked with aromatic rice and chef's special spices, served with Raita.

Chicken pieces roasted in the tandoor, served in a tomato sauce refined with cream and butter.

London Favourite, crispy onion & chickpea fritters.

Fresh cottage cheese cubes cooked in tomato sauce with Kasoori Methi, cream, and butter.

Fried lentil-poppadums, served with various chutneys.

Tapioca & cottage cheese patties with mild spices, served with mint sauce.

Crispy fritters (spinach, potato, chickpea flour), perfectly seasoned for your palate.

Tomato soup with mild spices and fresh green coriander.