Lemon Grass

Fried Vietnamese spring rolls with vegetables.

Classic fried rice with chicken, vegetables, and egg.

Stir-fried tofu with a variety of fresh seasonal vegetables.

Yellow Thai curry with chicken, served with aromatic spices and coconut milk.

Cambodian spiced soup with chicken.

Mango salad with shrimp, Cambodian style.

Fresh mango salad with shrimp, prepared in the traditional Cambodian style.

Traditional Thai stir-fried rice noodles with egg, tofu, and bean sprouts.

Authentic Vietnamese noodle soup with beef and fresh herbs.

Chicken with lemon sauce, Chinese style.

Chicken skewers with teriyaki sauce.

Classic Thai coconut soup with tender chicken pieces.

Thai papaya salad.

Tofu salad with mango, Cambodian style.

Vietnamese mixed salad.