Masoala

Children's menu: Penne with organic soy bolognese.

Veal sausage (veal/pork/pea protein) with onion sauce, served with Regio-Frites and seasonal vegetables.

Curry with chickpeas and lentils, served with jasmine rice and cassava chips.

Massaman curry with beef, served with jasmine rice.

Menu salad upgrade.

Pasta with organic soy bolognese sauce.

Pulled beef burger with ruby coleslaw and BBQ sauce in a bun, served with Züri Frites.

Pulled jackfruit burger with ruby coleslaw and BBQ sauce in a bun, served with Züri Frites.

French fries made from regional Swiss potatoes.

Red curry with organic tofu and vegetables, served with jasmine rice.

Large portion from the salad buffet, served with bread.

Small portion from the salad buffet, served with bread.

Children's menu: 4 Zoo-Nuggets, Regio-Frites, and raw vegetables.

Chicken nuggets served with Regio-Frites.