Mühleacker

Crispy perch fillet with tartar sauce, served with rice and vegetables, and soup, salad, or jus.

Angus beef entrecote (200g) with Café de Paris butter, served with french fries and vegetables, and soup, salad, or jus.

Cordon bleu (pork) with french fries and vegetables, served with soup, salad, or jus.

Dessert with vanilla ice cream, cream, and fresh strawberries.

Homemade vegetable lasagna, served with apple sauce and soup, salad, or jus.

Elbow macaroni with minced meat, served with soup, salad, or jus.

Melon with raw ham, served with soup, salad, or jus.

Oven-baked chicken with rosemary, served with roast potatoes and soup, salad, or jus.

Risotto with mushroom ragout and Grana cheese. Includes soup, salad, or jus.

Tilapia fillet in butter coat with herb butter, served with vegetables and soup, salad, or jus.

Grilled sausage skewer with onion sauce, served with spiral pasta and soup, salad, or jus.