Restaurant Orient Haus / مطعم بيت الشرق

A dip made of smoked eggplant, often served with pita bread.

Crispy pressure-fried chicken, a popular Middle Eastern specialty.

Fried chicken or other meats, a popular item at this restaurant.

A Levantine bread salad made with toasted or fried pita bread.

Grilled meat skewers, a classic Middle Eastern offering.

A vegetarian dish, details are unknown but likely a main course.

A vegetarian dish featuring fried vegetables, typical of Middle Eastern cuisine.

Middle Eastern style sandwich, typically with falafel or shawarma in pita bread.

A popular Middle Eastern dish, often served in a wrap or on a plate.

Traditional Middle Eastern shawarma served as a main plate with sides.

Plate dishes, likely a combination of meats, sides, and salads.

Traditional Middle Eastern main dish served on a plate, typically featuring grilled meats, rice, and salad.

A selection of vegetarian Middle Eastern specialties including hummus and falafel.

Vegetarian plate, likely a selection of salads, dips, and vegetarian dishes.

Assorted traditional Middle Eastern appetizers such as hummus, baba ganoush, or tabbouleh.