Seerestaurant Meilibach

Classic salad with tomatoes, mozzarella, and fresh basil.

Finely rolled pasta with a herb cream sauce and grated cheese.

Angus beef patty with cheddar, peppers, pickles, onions, salad, and tomato sauce. Served with fries and coleslaw.

Veal escalope with mushroom cream sauce, served with noodles and vegetables.

Freshly prepared soup of the day.

Traditional Swiss sausage salad served on a bed of green salad with onions.