Utoburg

Veal Cordon Bleu stuffed with ham and cheese.

Pork Cordon Bleu stuffed with ham and cheese.

Crispy fried perch fillets served with a side salad and tartar sauce.

Traditional Swiss meatloaf served with a fried egg and french fries.

Traditional Swiss sausage and cheese salad with garnish.

Vegetable plate served with samosas or vegetarian nuggets.

Chicken curry served with fragrant basmati rice.

Fresh salad plate topped with roasted chicken strips.

Breaded schnitzel served with crispy french fries.