Vees

Crispy pork belly with Thai broccoli, soy sauce, oyster sauce, chili, and fresh garlic. Served with jasmine rice.

Steamed jasmine rice.

Spicy Thai basil stir fry with broccoli, onions, chili, and steamed jasmine rice.

Fried rice noodles with eggs, scallions, bean sprouts, lime, and peanuts.

Aromatic curry with shallots, garlic, Thai ginger, lemongrass, and shrimp paste. Served with steamed jasmine rice.

Grilled chicken skewers served with peanut sauce.

Spicy green papaya salad with peanuts, tomatoes, and green Thai beans in a tamarind sauce.