grepery

Crêpes made with buckwheat flour, suitable as a vegan, gluten-reduced, or lactose-free alternative.

Savory crêpes served with spelt flour.

Savory crêpes prepared with traditional Urdinkel flour and generous fillings.

Sweet crêpes served with wheat flour.

Sweet crêpes made with classic wheat flour batter.

Vegan, gluten-free, or lactose-free alternative crêpes made with buckwheat flour.