l'Oro di Napoli

Various antipasti to choose from. Staff will inform about current selection.

Fior di latte, tomato sauce, cooked ham, prosciutto crudo, mushrooms, and egg.

Tomatoes with buffalo mozzarella and basil. Available as a main course.

Fried squid, smelt, and prawns with cocktail sauce and rosemary focaccia. Available as a main course.

Fusilli in tomato sauce with buffalo mozzarella and basil.

Shrimp in tomato sauce with garlic and herbs, served with white wine risotto.

Fresh leaf salad with arugula and colorful cherry tomatoes.

Pizza topped with Fior di latte, tomato sauce, grilled vegetables, arugula, and cherry tomatoes.

Fior di latte, tomato sauce, prosciutto crudo, arugula, olive oil, and Parmigiano Reggiano.

A day in Naples: convivial, enjoyable, Italian. Includes Italian antipasti, favorite pizzas à discrétion, and classic tiramisu. For 4+ people.

Light pizza (500 calories): Fior di latte, tomato sauce, tuna, and capers, served with a side salad (half pizza).

Classic Neapolitan pizza with Fior di latte, tomato sauce, and fresh basil.

Fior di latte, mortadella, basil pesto, and buffalo mozzarella.

Fior di latte, tomato sauce, and cooked ham.

Fior di latte, tomato sauce, cooked ham, mushrooms, artichokes, and Taggiasche olives.

Fior di latte, tomato sauce, hot salami, and peperoncini.

Neapolitan pizza with Fior di latte, friarielli (broccoli rabe), salsiccia, and Italian hard cheese.

Lemon risotto with zucchini, basil, and parmesan.

Veal escalope in lemon sauce, served with grilled vegetables and rosemary potatoes.