UZH Mensa Zentrum

A simple lunch bag including a sandwich with hummus, grilled vegetables, tomato tapenade or mushroom tartare, a 50cl PET mineral water, and a napkin.

A complete lunch bag including a sandwich (vegetarian and/or with meat), a banana, a 50cl PET mineral water, and a napkin.

A standard lunch bag including a sandwich (vegetarian and/or with meat), a 50cl PET mineral water, and a napkin.

Dessert options for the buffet lunch/dinner, including Chia-Pudding, Toblerone-Mousse, Panna Cotta, Tiramisù, Fruchtsalat, Malabi, and Orangen-Minze-Salat.

Main course option for buffet lunch/dinner featuring Geschnetzeltes 'Zürcher Art' with Planted Chicken, Spätzli, and mixed vegetables.

Main course option for buffet lunch/dinner featuring Geschnetzeltes 'Zürcher Art' with beef, Spätzli, and mixed vegetables.

Main course option for buffet lunch/dinner featuring tofu and/or chicken skewers with Asia vegetables and sweet chili sauce.

Selection of appetizers for the buffet lunch/dinner, including Menüsalat, Griechischer Salat, Nüsslisalat, Bohnensalat, Gurkensalat, and Caponata Siciliana.

One of 4 daily lunch menus — meat, fish, vegetarian and pasta options. Price shown is for non-university visitors.

Focaccia bread with antipasti.

Focaccia bread with Brie cheese.

Focaccia bread with egg mousse.

Focaccia bread with Tête de Moine cheese.

Focaccia bread with tomato and mozzarella.

Focaccia bread with tomato tapenade.

Focaccia bread with turkey ham.

Focaccia bread with vegan cream cheese.

Fresh vegetarian main with a side. Changes every day. Clearly labelled and always available.