Metropol

Modern Japanese dishes served in Izakaya style, designed for sharing in a sophisticated atmosphere.

Rice bowl with assorted toppings.

Pan-fried pork dumplings served with ponzu dipping sauce.

Pan-fried Japanese dumplings.

Japanese noodle soup with rich broth and toppings.

Rich tonkotsu ramen with chashu pork, egg, and seasonal toppings.

Assorted nigiri and maki sushi selection, chef's choice.